Lemon pudding cake-Prajitura cremoasa cu lamaie

Ne bucuram foarte mult de prajiturile cu lamaie, mie personal, chiar si atunci cand este vorba de fructe le prefer pe cele dulci-acrisoare, iar aceasta prajitura indeplineste acest criteriu. Este chiar dulce-acrisoara, parfumata foarte tare si are o textura cremoasa.

Reteta video chiar aici!!!

Ingrediente

4 oua
coaja si zeama de la 2 lamai
375 ml lapte
150 gr zahar sau mai mult daca-ti plac dulciurile mai dulci
250 gr faina
1 lingura unt topit
1 praf de sare
zahar vanilinat

Preparare

• incalzim cuptorul la 180 gr C
• se amesteca faina cu zaharul si cu zaharul vanilinat
• frecam galbenusurile cu un praf de sare si cu untul topit
• adaugam coaja si zeama de la lamai peste galbenusuri
• incorporam alternativ laptele si ingredientele uscate
• albusurile le batem spuma tare cu un praf de sare si le incorporam in compozitia de galbenusuri
• pregatim o tava (20 x 30 cm) o ungem cu ulei/unt si presaram faina sau punem hartie de copt
• turnam aluatul in tava si coacem aprox 40 min
• Cand s-a racit prajitura o pudram cu zahar

Un desert simplu, pe care imi place sa-l prepar iarna. Sper sa incercati si voi.

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Lemon pudding cake

Ingredients

4 eggs

zest and juice of  2 lemons

375 ml milk

150 gr sugar or more if you like more sweeter

250 gr flour

1 tablespoon melted butter

pinch of salt

vanillinated sugar

Preparare

• preheat the oven at 180 gr C
• mix the dry ingredients: flour, zugar and vanillinated sugar
• mix the yolks with a pinch of salt and the melted butter
• gradually add the lemon zest and the lemon juice
• add alternately the milk and the dry ingredients
• beat the eggs  whites with a pinch of salt until stiff peaks
• Mix the whites in the batter, stir slowly, with folding movements
• Butter and flour a tray (20 x 30 cm)or use baking paper
• pour the batter in the tray and bake for about 40 min
• let it cool and powder with sugar

You can watch the video recipe on Youtube channel and press CC button for english subtitle.

Easy and very tasty desserts that I like to prepare on winter.
ENJOY!!!